Jewish Journal


December 12, 2008

NYT learns of ethical kashrut



The ethical kashrut story has been going around for a while now. Pegged to the Agriprocessors scandal, The New York Times sat in on a panel Wednesday at Yeshiva University about whether something is kosher if it wasn’t produced ethically. An excerpt from the story, which gives an uninspired he said he said, is after the jump:

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