Jewish Journal

Tag: Rosh Hashanah Food

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  • Are You Hungry? A food poem for Rosh Hashana

    By Rick Lupert

    October 2, 2016 | 4:29 pm

    It is the new year
    and I am driving home
    from Rosh Ha Shanah morning services.
    I will rest until the evening
    when I will join friends for the festive meal.

    We Jews eat like Italians.
    We have special foods for every holiday.
    Symbolic foods.
    Foods that make a statement...

  • Rosh Hashana: Meal and a Spiel Style

    By Elana Horwich

    September 23, 2014 | 1:44 pm

    The Head of the Jewish New Year, Rosh Hashana, deserves food that makes it worth sitting in temple all day.  Here is a comprehensive collection of what I think are the best recipes you can make for the High Holidays.


    Matzo Ball Soup (Chicken Soup Easy Enough for Shiksas*)


  • Why kosher cooking is good for the soul

    September 12, 2012 | 11:28 am

    Cooking has been a passion for me, and passing on my knowledge and experience to a new kosher audience is one of my greatest joys. When my two earlier books were published — “Kosher Cuisine” and “Helen Nash’s Kosher Kitchen” — that joy was mingled with regret at having to exclude...

  • A Symbolic Menu for A Rosh Hashanah Meal [RECIPE]

    September 12, 2012 | 11:16 am

    So this is where it all comes together — all the thought, all the planning, the testing. And the tasting, the tasting, the tasting. (That’s the best part).

    A simanim-inspired menu brings added challenges, but it also adds a level of meaning to your Rosh Hashanah meal. Simanim —...