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Tag: Ritual Slaughter

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Poland has one month supply of kosher meat left

Poland's Jewish community has about a one month supply of kosher meat left, following a ban on ritual slaughter that went into effect at the beginning of the year.

Polish court reportedly rules against allowing ritual slaughter

A constitutional court in Poland reportedly has ruled against allowing Jewish and Muslim ritual slaughter in the country.

Slovenia, Estonia announce new shechitah restrictions

Slovenia’s National Assembly is set to vote on a proposed ban on all ritual slaughter, which the European Union member country’s government recently submitted for approval.

European rabbis: Shechitah could come under legislative attack in EU

A prominent European rabbinical group has warned that kosher slaughter could come under further attack this year in European Union countries.

Dutch lawmaker resigns over party’s stand on banning ritual slaughter

Dutch lawmaker Wim Kortenoeven resigned from his party in protest of its support for banning ritual slaughter, among other issues.

Dutch Senate ratifies deal allowing shechitah

The Dutch senate voted to approve a deal to allow ritual slaughter in the Netherlands.

Jewish group rips Canadian party’s questioning of ritual slaughter

Canada's Centre for Israel and Jewish Affairs accused a Quebec legislator of raising "a false issue" when he questioned ritual slaughter practices in the province.

French prime minister calls for end to ritual slaughter

French Prime Minister Francois Fillon advised Muslims and Jews to forego ritual slaughter practices he deems un-modern, sparking controversy.

Dutch withdraw bill banning ritual slaughter

A bill to ban ritual slaughter was withdrawn by the Dutch Senate days before a scheduled vote.

Washington state court upholds kosher slaughter law

A Washington state appellate court ruled against an animal protection group's bid to strike down as unconstitutional a law protecting religious slaughter.

Watching ritual slaughter generates strong emotions

I was torn between my professional responsibility to attend the most experiential learning moment of the this year's Hazon conference and my personal squeamishness.

Certainly, it was noble that Hazon, a nonprofit dedicated to Jewish environmentalism and food sustainability, wanted to connect participants at their recent conference in Falls Village, Conn., to the food they eat and in doing so, to halachically slaughter organically, pasture-raised goats to feed the participants. But would I be able to watch the killing of not one but three goats?

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