A semi-automatic weapon sits propped beside the front door of the ranch-style home that Eric Agaki shares with his wife, a couple of goats, some chickens and a horse. Only it’s not the real thing.
Pope Francis and Rome’s Chief Rabbi Riccardo Di Segni exchanged greetings to mark Passover and Easter.
Less than 36 hours before the start of Passover, a high-end distributor and retailer of kosher meat located in the Pico-Robertson neighborhood had its kosher certification revoked by the Rabbinical Council of California (RCC).
Los Angeles City Hall held its first-ever Passover celebration, which was organized by the Board of Rabbis of Southern California and The Jewish Federation of Greater Los Angeles.
Six Israelis died and dozens were injured in car accidents during the Passover holiday.
Rejoice! Spring has arrived, and Pesach is here. The time of our liberation is at hand. The Exodus from our narrow straits is re-enacted once more.
Frolicking with her fiancé in the cool waters of the Suez Canal, Lilian Abada would never have imagined she was about to experience the first of a string of events that would ultimately lead her to flee her native Egypt for Israel with only one suitcase.
On March 21, four days before Pesach, Sarah Chazizza was at home in Sderot, doing what people do before Pesach. She was cleaning. It was still early in the morning, but the weather was getting warmer and the windows were wide open to let the dusted furniture breath.
Israel battled a new swarm of locusts that crossed the border from Egypt.
President Obama cited the Israeli national anthem's invocation of an ancient Jewish longing for a homeland in his Passover message.
For the many who feel overwhelmed by Passover because of the demands of cooking without leaven, a word or two: That should not be an obstacle.
The following text is excerpted from “The Bronfman Haggadah,” written by Edgar Bronfman with illustrations by Jan Aronson (Rizzoli, 2012).
For Passover this year, Rizzoli has just released “The Bronfman Haggadah,” written by the businessman, philanthropist and Jewish community leader Edgar Bronfman Sr., illustrated by artist Jan Aronson, who is also Bronfman’s wife.
David Mamet's original cartoon.
Bruce Feiler mentions Passover only in passing in his new book, “The Secrets of Happy Families,” but in some ways, the book is all about Passover.
Judaism is a religion that likes symbols. The Passover Seder table is full of them: There’s the salt that can represent tears or bitterness, the wine as metaphor for blood, the unleavened matzah as a symbol for humility, and so on.
Every Passover, we gather with family and friends around the Seder table to read the inspiring foundational story of our people’s liberation from slavery in Egypt. We tell and retell this story every year, and millennia later it informs who we are.
A shofar blasted as Cantor Tannoz Bahremand of Stephen S. Wise Temple stepped into the historic downtown sanctuary, raising her voice in prayer as she walked from the back of the pews, down an aisle packed with people, toward the bimah of the newly founded Pico Union Project. The cantor’s haunting song was answered by the equally vibrant chant of a Muslim call to prayer, sung from the front of the sanctuary by Ben Youcef of the Islamic Center of Southern California.
Family is the foundation of American society, and united families strengthen us as individuals and as communities. Tragically, many immigrant families remain separated for years — often decades — because of our severely broken immigration system. Bureaucratic visa delays can go on for more than 20 years before a relative can enter the United States legally.
When I first began taking trips to West Africa while working on my doctorate in African history, I assumed that while there I would keep my Judaism to myself.
The name “Miriam” stems from the Hebrew word for “bitter” (mar), and Miriam has every right to feel that way.
With focused eyes and wide smiles, a sea of preschoolers in white baker’s hats worked slowly, carefully kneading and flattening the dough that would soon emerge from a brick oven as that classic Passover food: matzah.
For 34 years, Jewish Family Service of Los Angeles (JFS) has been holding seders for senior citizens across the Los Angeles area, sponsoring services and feeding those who have nowhere else to go during one of the most widely celebrated holidays on the festival calendar.
It contains pure cane sugar, is chametz-free, may taste better than the year-round beverage — and is effectively off-limits in the state of California.
Years ago, Nancy Steiner set out to make her family seder a bit more entertaining for her young kids. She wrote a poem that became very popular among family and friends.
How can we have Passover without wine? This is a question that is asked of me each year as Passover approaches. I always answer that the blessing is over the fruit of the vine and grape juice is perfectly acceptable. I then ask a different set of questions.
It’s rare that an Orthodox rabbi chooses to omit an important Jewish ritual in his holiday celebrations.
One act, more than any other, is indispensable from the Passover story: If God had not intervened, we would still be slaves. There would have been no Exodus, no Sinai, no bright future for the Jewish people. For the sake of a future nation, God intervened to save 600,000 warriors of Israel.
The Spanish government recently announced that it will offer instant citizenship to any Jew of Spanish descent whose ancestors were expelled in 1492.
Celebrate Passover, Shabbat and family during a Tot Shabbat with Rabbi Karen Bender, Cantor Alison Wissot and Len Levitt and the Levitty Puppets. Sat. 9:30 a.m. Free. Temple Judea, 5429 Lindley Ave., Tarzana. (818) 758-3800. templejudea.com.
The families surround long tables covered by white tablecloths. Festive decorations line the walls, and the kitchen is free of chametz, the leavened foods forbidden on Passover. Seder plates sit in front of hungry participants.
Preparing for a US presidential visit is a huge job. Preparing for a US presidential visit the week before Passover is an almost insurmountable task.
Jewish holidays are full of symbolic foodstuffs: We are people of the mouth and stomach at least as much as the people of the book. Passover provides perhaps the best example of this — not only does almost everything on the table have a story, the ritual of the holiday involves telling those stories at length. Everything from the parsley we dip to the wine drink has a narrative attached to it.
Passover, the Festival of Freedom — also known as the Festival of Unleavened Bread — is celebrated for eight days. Over the centuries, Jewish cooks have produced a rich array of foods for the Passover holiday, and desserts are an especially important course of the meal.
This Passover, to take your first steps toward an L.A. Exodus — fulfilling the haggadah’s edict that each person must see themselves as if they were leaving Egypt — you must first make it up to the Sepulveda Pass.
Celebrate the Jewish people’s deliverance from Egyptian slavery with Pesach events that begin well before the first seder on March 25.
Freed Israeli soldier Gilad Shalit joined the call on President Obama to release spy-for-Israel Jonathan Pollard.