Jewish Journal

Tag: Kosher Red Meat

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  • Israel and American Kosher Red Meat Supply Don’t Add Up

    By Pini Herman

    April 11, 2013 | 12:41 pm

    There may be a lot of kosher red meat missing in the Jewish world. Demographic methods based on a variety of published agricultural, census, trade and news sources, as well as conservative assumptions on rates of Jewish kosher red meat consumption in Israel and the U.S are helpful...