Jewish Journal

Tag: Ingredient Costs

View the most popular tags overall?

  • Delice Solves Holiday Baking Challenge

    By Gaby Wenig

    April 1, 2004 | 7:00 pm

    When Julien Bohbot and Jacob Levy opened Delice Bakery on Pico Boulevard two years ago, they had one goal in mind: introducing the kosher community in Los Angeles to authentic French-baked goods that adhered to the highest standard of kashrut without sacrificing taste or quality....