Category
cookies
How one Tulsa synagogue is baking its way to a better world
Jewish Journal
July 11, 2016
Walk into Congregation B’nai Emunah on any Tuesday afternoon and you’ll barely get through the massive, light-filled foyer before it hits you: an aromatic wave of warm oatmeal and raisins, or perhaps a sweet surge of rich, melting chocolate chips.
Recipe: Chocolate and raspberry swirl cookies
Jewish Journal
February 2, 2016
Having been married for more than two decades, I realize many factors contribute to the longevity of my marriage. Perhaps the most important is how my husband and I blend.
Cookies for a Koz: How mom’s cookies made a difference
Rebecca Steinberger
August 15, 2012
Audrey Koz was a pharmacist, but her best medicine was the love she baked into her chocolate chip cookies.
Karaite-style Passover recipes
Jewish Journal
April 5, 2012
To make sure that dough does not rise, matzah should be put in the oven within 10 minutes of adding water.
Don’t Get Plagued by Tricky Desserts
Pamela Reiss
April 21, 2005
Many a great cook has been sent over the edge trying to produce some beautiful Passover baking.
Hamantashen Goes Mainstream
Amy Sara Clark
February 21, 2002
What\’s the next Jewish food to go mainstream?
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