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Tag: Charoset Recipe

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  • Passover Favorites [Recipes]

    By Elana Horwich

    April 9, 2014 | 9:00 am

    Look no further. All the recipes you need for Passover.

    The Best Brisket Ever. with potatoes It really is the best brisket ever. Cooked in red wine and tomatoes with rosemary, it tastes like Italy but feels like Shabbat. Start a day in advance. And read the spiel of the recipe…it...

  • The Seder’s Innermost Secret—Charoset:  Earth & Eros in the Passover Celebration

    By Rabbi Arthur Waskow

    April 8, 2014 | 9:52 am

    There it sits on the Seder plate: charoset, a delicious paste of chopped nuts, chopped fruits, spices, and wine.

    So the question would seem obvious "Why is there charoset on the Seder plate?"

    That's the most secret Question at the Seder – so secret nobody even asks it. And it’s...

  • Moscato Spice Charoset [Recipe]

    By Elana Horwich

    March 18, 2013 | 9:01 am

    Charoset (pronouned cHa-roset, with an almost silent “c” like cHa-nnuka) is the delicious chopped fruit, nut and wine mixture on the Passover seder table that symbolizes the mortar between the bricks that the Jews laid while slaves in Egypt 3,000 years ago. Why the mortar we eat is...

  • Charoset to Please Any Palate

    By Judy Zeidler

    March 25, 2004 | 7:00 pm

    On the table at every Passover seder is a plate arranged with foods symbolic of the holiday. Of these, the only one that requires a recipe is charoset.

    A mixture of fruits, nuts and spices, charoset represents the mortar the Jewish people made while laboring as slaves in Egypt....

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