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Jewish Journal

Tag: Chanukah Recipes

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  • A miracle in your kitchen [RECIPES]

    By Elana Horwich

    November 29, 2012 | 2:44 pm

    Defying all laws of physics, so we have been told, the “Chanukah oil” lasted for eight days and nights. Because I don’t personally have any connection to oil menorot or to oil lamps of any kind, it’s hard for me to conceive of the magnitude of this miracle.

    What I personally find...

  • A Brentwood Country Club Chanukah [RECIPES]

    By Judy Zeidler

    November 29, 2012 | 2:34 pm

    Chef Brett Swartzman is a chef with passion. The Chicago native started working in his parents’ Jewish bakery when he was 10 years old, making bagels, muffins, cookies, challah and sandwiches.

    Chanukah was always a big celebration at his grandparents’ home. Coming from a big...