There is nothing like an espresso in the afternoon: the swirl of caramel-colored coffee foam; the dark, robust burst of flavor; the infusion of energy. The latte and the cappuccino are delicious, too, fortifying in the morning, sweet later in the day. I’ve been ordering these...
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Up-cycle cereal boxes to make picture frames
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Israeli air force chief unfazed Egypt may get Russia’s S-300
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