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Jewish Journal

The Pastry That Got Away

By Susan Esther Barnes

September 9, 2015 | 1:00 am

Photo of a Kouign Amann from b. Patisserie courtesy of Wikimedia Commons

It is not enough to say that I love pastry. I adore good pastry. I enjoy going into bakeries just to admire the pastry. The flaky dough, the promise of... More.

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