Jewish Journal

Arugula Matzo Lasagna

by Kim O’Donnel

March 24, 2015 | 10:39 am

Lasagna. Photo from shutterstock.com


  • 4 tablespoons olive oil
  • 1 small onion, chopped
  • 6 cloves garlic, 3 minced and 3 sliced thinly
  • 1... read full article
  • Power greens matzah ball soup

    by Amy Kritzer, The Nosher

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    Although I love tweaking traditional recipes, especially around Passover, (hello White Wine Braised Chicken or Manischewitz Ice Cream) there are some...

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    by Matt Bell

    March 12, 2015 | 3:59 pm


    • 4 Beef Cheeks, cleaned
    • 2.25 kg water
    • 145g brown sugar
    • 75g kosher salt



    • 3.5g toasted coriander seeds
    • ...
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    I don’t compliment myself too easily. In fact I have a complex about not being good enough. I am terrified that everything I do will suck and bring...

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