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Jewish Journal

Vegan Seize-Her Salad [Recipe]

By Elana Horwich

October 30, 2013 | 9:00 am

All Hail Seize-Her!

All Hail the unique mystery and power of women that will be passionately seized by this yummy salad.

All Hail the unique desire of women to crunch and crunch and... read on

  • October Cake [Recipe]

    By Elana Horwich

    October 23, 2013 | 9:00 am

    To be honest, this is more pumpkin bread than pumpkin cake. Yet since I don’t make actual cakes for myself to have on hand for fear that my inner ravenous fat-ass might unleash itself, and since I do have a tendency to uncontrollably devour any carb-y, creamy, cake-like thing I can... read on

  • Chill Out, It’s Just A Dinner Party

    By Elana Horwich

    October 17, 2013 | 9:00 am

    The notion that one person, usually a woman, is responsible from start to finish for a perfect dinner party performance plagues my students with worry. Many cook really well but are too scared to have anyone over to eat! They fret: How can I make sure the dinner party will be... read on

  • How To Make The Best Quinoa In Town

    By Elana Horwich

    October 9, 2013 | 9:00 am

    The Basics of Quinoa

    I make the best quinoa in town, and considering I live in the capital of quinoa, Los Angeles, this is quite an accomplishment

    My tricks are:

    1. Make your life easy and buy a rice cooker. (buy here)
    2. Dress the quinoa while it is hot and serve it while... read on
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  • Strawberry Macedonia with Fresh Mint [Recipe]

    By Elana Horwich

    October 2, 2013 | 9:00 am

    Tired of having guests pass out in a food coma on your couch or get up to leave as soon as the meal is over? Dessert shouldn’t be an annihilation. This dessert is a pick-me-up that keeps the party going. Furthermore, everybody swoons and it only takes minutes to make.

  • The Shores of Capperi Potato Salad [Recipe]

    By Elana Horwich

    September 25, 2013 | 9:00 am

    I am genuinely amazed that despite the revolutionary strides our country has made in the last century in both civil rights law and handheld technology, a dull-colored, gelatinous bowl of mayonnaise-covered chunks is still our national potato salad. This blatant culinary depravity... read on

  • Dragonfly Green Tea [Recipe]

    By Elana Horwich

    September 18, 2013 | 11:15 am

    This is my morning crack. I decided to eliminate coffee once and for all when I realized that it actually didn’t wake me up. In fact, if I ended up drinking too much in the morning I would find myself lightheaded and needing to go right back to bed. 

    Now that said, most of you... read on

  • La Dolce Villa: Finding Life Purpose in a Tuscan Kitchen

    By Elana Horwich

    September 11, 2013 | 9:00 am

    After my second year of college I decided to take time off studies and moved to Italy. In short, I had an epiphany while on a mushroom-induced psychedelic trip.

    It was a perfect sunny spring weekend and while most of the other students were wasted on cheap beer, I was blissfully... read on

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ABOUT THE AUTHOR

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Elana Horwich is the founder of Meal and a Spiel, a boutique Beverly Hills cooking school and online recipe resource based on the philosophy that anyone can learn to cook. Her...

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