Quantcast

Jewish Journal

  • My Tuscan Grill

    By Rob Eshman

    March 5, 2013 | 12:13 pm

    In the winter, I cook in my fireplace.

    I’ve been doing this for the past three years, and like any ongoing relationship, I’m getting a little better at it and a little more involved each year. My wife and kids, they think it’s a phase.

    But this winter, on a visit to the Ferry... read on

  • Passover at Street

    By Rob Eshman

    March 5, 2013 | 10:18 am

    Call me old-fashioned, but if a restaurant is going to hold a Passover seder, shouldn't it at least be on Passover?

    That's one thing I like about Chef Susan Feniger's seder at her restaurant Street.  It's on Tuesday, March 26 at 5 pm, the second night of Passover.

    The other... read on

ADVERTISEMENT
PUT YOUR AD HERE
  • Trending Blog Posts

    SHARES

    {/exp:tracker:rank} --}

ABOUT THE AUTHOR

This is some simple about text.

Read more