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The Economics of Generosity: A Homeless Man’s Advice to Restaurateurs

URL: http://www.jewishjournal.com/rabbi_yonah/item/the_economics_of_generosity_a_homeless_mans_advice_to_restaurateurs_2012011

If you want your restaurant to prosper, give free food to the homeless. This is according to the anecdotal evidence put forward by my homeless friend Yehuda.

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