June 8, 2006
In our experience as day school educators, we struggle with balancing the parents' desires for their child's academic excellence, while supporting each student's individual capabilities. We make space for our students to be three-dimensional, recognizing their strengths and weaknesses, and encouraging them to stretch where they can.
As you so eloquently say, "God offers a process of repair and renewal and return." One of the challenges we encounter with perfection is encouraging students to make their next best choice and to reflect on the lessons of their mistakes. As students acknowledge their mistakes and make choices that increase their wisdom, they are making meaning from their experiences that will enhance their lives.
Kedushah and menschlikheit reside very closely in our hearts and in our teachings with both students and parents. We want our students to hear the voices of empathy, generosity and curiosity as they make positive and healthy choices throughout their lives.
In 1992 on the eve of her bat mitzvah, my youngest daughter asked if I would be bar mitzvahed with her. That glorious day came to pass at Wilshire Boulevard Temple, with Rabbi Harvey Fields observing that in the 130-year history of the temple, there was no record of a father and daughter having a b'nai mitzvah. At the party afterward, when Tessa and I greeted everyone, I said that I had checked around the room, and I was the only person who had had a first holy communion and a bar mitzvah.
In my life in Los Angeles with my wife, Wendy, inspired by Rabbi Chaim Seidler-Feller at UCLA and through my work with the Progressive Jewish Alliance, enriched by interfaith activities, Judaism has strengthened and complimented my struggle for civil liberties, human rights, peace and justice.
Stephen F Rohde
For me, he was both a role model and a mentor. He provided an opportunity for me to learn a great deal about Jewish communal service, about leadership and dedication to the Jewish people. He was forceful in his ability to set forward a vision for those of us who worked with him concerning his expectations of our performance and his commitment to excellence.
We strived together to work toward a better Los Angeles Jewish community, and we did so under the guiding leadership of a man who dedicated himself toward not only building a stronger Los Angeles community but a stronger Jewish community worldwide.
From these very important core values we took a tremendous amount of inspiration in carrying out our daily activities. He should be commended for all that he has done on behalf of the Jewish community and continues to do.
I know that I would not be in the place that I am today without John Fischel's interest in who I was, what I wanted to achieve and how I could create a path toward my own professional leadership. I am proud to say that I served for eight years as a senior executive under his tutelage, and that today with his help, I am able to serve as a large city executive in the Jewish community of South Palm Beach County.
William S. Bernstein
The first such misperception that could lead to war is that the Bush administration "might even believe that confrontation [with Iran] would increase their public support." Yet he also writes that the Bush administration is "capable of taking action with or without public support."
The second such misperception that could lead to war is that the Iranians "have concluded that the [Bush] administration is so weakened that it can be challenged easily." This may be true, but it's not due to the actions of the Bush administration (no matter how incompetent). Rather, it is due to the constant bombardment by the media (including Sonenshein) attacking the Bush administration as being incompetent.
Israel is facing real dangers. The Journal could be a valuable contributor to real solutions by publishing more articles with serious ideas for debate and less articles for Bush-bashing.
Wandering Jew misquoted Irving Brecher in the story, "A Man for All Seasonings," by Hank Rosenfeld (June 2). Brecher did not say he loved Langer's deli "for their double-baked rye" bread. He said he loved the deli for its pastrami. We regret the error.
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