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‘The Joy (and the Oy) of Cooking’ with kids


URL: http://www.jewishjournal.com/high_holy_days/article/the_joy_and_the_oy_of_cooking_with_kids_20070909

While Yair, 8-year-old Ezra and 5-year-old Neima usually jump at the chance to help in the kitchen, just peeling carrots or washing parsley can get boring. They want real jobs, and especially during the cooking-intensive weeks of the High Holy Days, giving them more challenging tasks is a good way to hold their interest in all things culinary.

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