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Making one day’s worth of consumption last for eight

Making one day’s worth of consumption last for eight

URL: http://www.jewishjournal.com/cover_story/article/making_one_days_worth_of_consumption_last_for_eight_20101201

And on the fifth day, I learned how not to compost. It was a sunny mid-November morning when I found out that potato peels, celery tops and other vegetable pieces — in other words, most of the 7 pounds of organic matter I had been saving in my refrigerator’s crisper drawer for the past four days — were, in fact, still food.

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