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Gourmet kosher brings out fear factor

'Bugs are gross'

URL: http://www.jewishjournal.com/community_briefs/article/gourmet_kosher_brings_out_fear_factor_20070810

Locust -- dried, fried and certified -- was the last item on the menu at The Prime Grill in Beverly Hills last Sunday night, where the Orthodox Union hosted its first Los Angeles "Halachic Adventure," a gastronomic, anthropological and academic safari through the traditions of kosher animals. The 15-course meal at The Prime Grill was the highlight of a three-day conference for lay people and kashrut experts on the latest in the ancient traditions of what observant Jews consider divinely sanctioned food.

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