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Frieda Erman’s Traditional German Matzah Balls [RECIPE]


URL: http://www.jewishjournal.com/passover_food/article/frieda_ermans_traditional_german_matzah_balls_recipe_20100318

Be aware that these delicious matzah balls in a recipe brought over from Germany are denser than typical "Eastern" ones, and are akin to a German dumpling or "knoedel". I have enjoyed these many times at Passover seders at the Ermans, and to me they are more authentic than what we usually eat. Enjoy!

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