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Chef Micah Wexler goes global, and local, at Mezze


URL: http://www.jewishjournal.com/food/article/chef_micah_wexler_goes_global_and_local_at_mezze_20111012

Chefs often speak of a magical moment during their childhood, when something they tasted — a food so new and bold that it shocked them — changed their life and sent them straight to the kitchen. For Micah Wexler, 29, the chef at West Hollywood’s Mezze, there was no such moment, just a childhood spent in his mother’s kitchen.

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