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Chef Jeff Thickman blends Russian and Italian cuisines for a holiday menu

Chef Jeff Thickman blends Russian and Italian cuisines for a holiday menu.

URL: http://www.jewishjournal.com/tribe/article/chef_jeff_thickman_blends_russian_and_italian_cuisines_for_a_holiday_menu_2

When we were invited for a Tuscan Chanukah dinner at the home of our friends chef Jeff Thickman and musician Igor Polesitsky, who live in a wonderful villa in the wooded hills of Roveta, just outside Florence, the menu included Italian Potato Latkes, Vegetarian Borshch and Stuffed Cabbage, all made with traditional Italian ingredients.

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