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A young chef’s guide to the Rosh Hashanah meal


URL: http://www.jewishjournal.com/cover_story/article/a_young_chefs_guide_to_the_rosh_hashanah_meal

Considering the history of the Jewish people, the fact that Jews are still celebrating the High Holy Days today is a miracle in itself. Strong traditions and lasting rituals have enabled Jews to survive the most threatening periods of history. With the freedoms we have as modern American Jews, it makes sense that we use these same traditions and rituals to enjoy holidays to the fullest. As a chef and registered foodie, the best way I know to relish in the upcoming holidays is by making really delicious food.

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