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A Brentwood Country Club Chanukah [RECIPES]


URL: http://www.jewishjournal.com/food/article/a_brentwood_country_club_chanukah_recipes

Chef Brett Swartzman is a chef with passion. The Chicago native started working in his parents’ Jewish bakery when he was 10 years old, making bagels, muffins, cookies, challah and sandwiches.

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