The Tu B'Shevat seder, with its many fruit and nuts, challenges us to reconsider our usual diets, and the recommended Jewish diet. While the FDA recommends a diet high in grains, rich in nutrients and low in saturated fats, Judaism recommends a diet high in holiness, rich in consciousness and connection, and low in selfishness. These four factors guide not only a Jewish diet, but also a Jewish life.
Through many years of rabbinic traveling and teaching, I've been blessed to serve congregations from Long Island to Maui and from Canada to Australia. I've prayed in shuls from Transylvania to Argentina, and I've discovered that in all the world Juneau's community is unique. The fusion of Alaskan life and Jewish tradition never ceases to amaze me.